You can find press releases about G+J, its media, its brands and their makers here.
Hamburg, 27 November 2011
Gruner + Jahr Germany will restructure the organisation of its publishing groups as of 1 February 2012.
Hamburg, 20 January 2011
International Media Claudia Scheil, since January 2011 IMS has expanded its field of activity to include the international advertising budgets of German companies, thereby increasing its relevance as a global marketing partner. Upon opening its new office, IMS had already won the well-known business magazine "Forbes" and British Airways' renowned in-flight and ambient media as new clients.
Hamburg, 04 November 2007
Angelika Jahr-Stilcken will be appointed to the Gruner + Jahr supervisory board effective April 1st, 2008. At the same time, she will resign from the executive board and withdraw from the company´s operations by laying down her publishing and editorial duties
Hamburg, 31 March 2004
In a continuingly difficult global marketenvironment, Europe´s biggest magazine publisher Gruner + Jahr in 2003again earned very good money and is well equipped for further growth.EBITA was improved to ;euro; 238 million (previous year: ;euro; 234 million) primarilydue to a strengthened core business and continuing strict cost discipline.Return on Sales rose to 9.6 percent (previous year: 8.3 percent). Beforepublishing investments, i.e. not including development costs and start-uplosses for new magazine titles, ROS amounted to 12.1 percent. Due to specialitems such as disposals and currency, income from external sales effects fellto ;euro; 2.48 billion (previous year: ;euro; 2.8 billion); adjusted for these specialitems, revenues remained stable.
Hamburg, 16 July 2003
The ESSEN;TRINKEN family will soon welcome a new member to its table: Next Tuesday marks the launch of ESSEN;TRINKEN – FÜR JEDEN TAG, a new Gruner + Jahr food magazine in the handy pocket format (12.8 x 19 cm, or roughly 5 x 8 inches). "Easy, fast, delicious," is the magazine´s claim; its concept is the brainchild of the experienced ESSEN;TRINKEN team. "We cater primarily to ´spontaneous cooks´," says editor-in-chief Martin Lagoda. "Thanks to its size, readers can easily take ESSEN;TRINKEN – FÜR JEDEN TAG to the supermarket with them and buy all they need then and there– we consciously avoided very exclusive ingredients." The preparation of the dishes is accordingly simple: maximum "time-to-meal" is 30 minutes.
Hamburg, 23 July 2002
The coverage data from MA 2002 Press Media II were released on July 24, 2002.
Hamburg, 17 June 2002
With effect from July 1 2002, Anne Volk (58) will, voluntarily and at her own request, hand over the helm of the G+J Brigitte publishing group (BRIGITTE, BRIGITTE YOUNG MISS, BRIGITTE WOMAN) to Dr. Volker Breid (40).