Every issue of ESSEN & TRINKEN FÜR JEDEN TAG provides a great choice of tasty and creative recipes in a handy pocket sized format - a new edition every month. They are designed to be convenient and easy to prepare, suitable for everyday use, but always come with a little surprise, a new twist or an unusual ingredient. All recipes are presented in the famed quality of ESSEN & TRINKEN magazine and are guaranteed to work: in the in-house kitchen, each dish is cooked three times to make sure readers will be able to prepare it at home. Additional content sections include interesting facts about wine, spirits and other beverages, information about useful kitchen accessories, as well as lots of practical advice, kitchen and household trivia, and tips for entertaining guests at home. In addition, and as an exclusive service for ESSEN & TRINKEN FÜR JEDEN TAG, Tim Mälzer presents his recipes, as well as tips and advice on how to cook and prepare food in each issue.
ESSEN & TRINKEN
Deutsche Medien-Manufaktur GmbH & Co. KG
Hülsenbrookstrasse 2-8, 48165 Münster
Head office editorial staff: Am Baumwall 11, 20459 Hamburg
As digital magazine, ESSEN UND TRINKEN FÜR JEDEN TAG is also available on tablets and smart phones. The digital edition contains all the content of the printed magazine and has got a comfortable text reading mode (three different font sizes, a day- and night reading mode) as well as bookmarks and full text search function.
ESSEN & TRINKEN FÜR JEDEN TAG
G+J Food & Living GmbH & Co KG
Am Baumwall 11
Telephone: +49 40 3703-2724
Telefax: +49 40 3703-5677